DINNER MENU

STARTERS
  • CLASSIC CRAB CAKE
    $29 

    Lump crab, hand formed, old fashioned mustard sauce

  • SPINACH & ARTICHOKE DIP
    $16

    Traditional dip, pico de gallo, baked tortilla chips

  • SAMMY'S SHRIMP SCAMPI
    $32

    Colossal black tiger shrimp sautéed in garlic & herbs, garlic toast, remoulade sauce

  • GRAMMIE'S MEATBALLS
    $25

    Signature tomato sauce, grana padano, garlic toast

  • THICK CUT BACON
    $18

    Metzger's smoked bacon, maple whiskey glazed, peppercorns

  • LAMB LOLLIPOPS

    Herb crusted, 'Scorch of the fingers' pops, mint yogurt sauce 
    2 piece - $28    |    3 piece - $38    |    4 piece - $48 

  • WHISKEY SCALLOPS
    $34

    Seared U10 scallops, whiskey mushroom cream sauce, pork belly

SALADS

All dressings are made fresh and in-house


Half Size or Full Size 
  • XII CAESAR
    $14 |$22

    Baby romaine, garlic croutons, grana padano, creamy dressing
    choice: pork belly or white anchovies $2

  • MY KIND OF WEDGE
    $12 | $19

     Bibb lettuce, campari tomatoes, boiled egg, red onions, fresh dill, thick cut bacon, roquefort dressing

  • CHAIRMAN'S GREENS
    $10 | $17 

    Arugula, grana padano, toasted almonds, EVOO, lemon

  • ROASTED TOMATO & BACON
    $14

    Served warm, vine-ripened tomato, greens, thick cut bacon, Champagne vinaigrette

  • ADD TO ANY SALAD

    2pc. colossal shrimp $17   |   6oz chicken breast $12   |   6oz  steak $22   |   4oz salmon $13

NOTHIN' but the BEST

We are very proud to offer Canadian PRIME beef only, aged minimum 30 days
All PRIME cut is naturally and raised without antibiotics or the use of hormones 

WE DO NOT RECOMMEND WELL-DONE COOKING

STEAK CUTS
  • 6oz Petite FILET
    $58

    WET-AGED, Canadian PRIME

  • 16oz 'Delmonico' RIBEYE
    $89

    WET-AGED, Canadian PRIME

  • 10oz FILET MIGNON
    $92

    WET-AGED, Canadian PRIME

  • 16oz New York STRIP
    $92

    45 days DRY-AGED, Canadian PRIME

  • 12oz New York STRIPLOIN
    $66

    WET-AGED, Canadian PRIME

  • 20oz BONE-IN 'Rio Bravo' Cowboy RIBEYE
    $129

    45 days DRY-AGED, Canadian PRIME

  • Add Newfoundland Sea Salt to any Steak Cut
    $2 

     

ARM CANDY

Add any option to Steak Cuts or Classics
  • COGNAC PEPPERCORN SAUCE
    $8
  • HOLLANDAISE SAUCE
    $6 
  • BORDELAISE SAUCE
    $8
  • GRILLED ONIONS
    $9
  • SAUTÉED MUSHROOMS 
    $10
  • BUERRE DE MÂITRE
    $4
  • GORGONZOLA BUTTER
    $5
  • 2 pc. COLOSSAL SHRIMP
    $17
  • 2 pc. U10 SCALLOP
    $18
  • SHRIMP & SCALLOP OSCAR
    $21
  • CARIBBEAN ROCK LOBSTER TAIL  3-4oz
    $21

XII CLASSICS
  • GRILLED SALMON
    $39

    8oz charbroiled, Buerre de Mâitre, with sautéed spinach & roasted garlic mashed potato

  • PARMESAN CRUSTED HALIBUT
    $54

    Pan seared, then baked, with jumbo asparagus & hollandaise

  • VEAL CHOP
    $57

    16oz frenched, Bordeaux mushroom reduction, with brussel sprouts

  • LOBSTER STUFFED CHICKEN
    $42

    8oz bone-in breast, oven baked, herbed cream cheese & lobster, lemon butter, with spicy broccolini
    (Please allow 30 minute cook time)
     

PASTA
  • SEAFOOD LINGUINE
    $43

    Grammie's authentic tomato sauce, colossal shrimp, U10 scallop, fresh lobster, fish, clams

  • CREAMY MUSHROOM PARPARDELLE
    $32

    King oyster & cremini mushrooms, broccolini, rich garlic cream sauce, grana padano   
    add 2pc. shrimp $17  |  add 6oz steak $22  |  add 6oz chicken $12

SIGNATURE SIDES

All sides are great for sharing
  • SPICY BROCCOLINI
    $15

    Sautéed in garlic, finished with chili oil

  • BAKED & LOADED
    $11

    Jumbo potato, butter, sour cream, aged cheddar, green onion, pork belly

  • SAUTÉED SPINACH
    $14 

    with EVOO & garlic, fresh lemon, crispy shallots, chili flakes

  • TRUFFLE HAND CUT FRIES
    $11

    Truffle oil, rosemary, thyme, parmesan & sea salt 

  • BRUSSEL SPROUTS
    $14

    Sautéed with EVOO & garlic, maple whiskey glaze, pork belly

  • ROASTED GARLIC MASHED POTATO
    $12

    Yukon gold, roasted garlic, XII's unique blend
    Add lobster $10 

  • JUMBO ASPARAGUS
    $18

    Sea salt, peppercorn, garlic, EVOO, Hollandaise

  • MAC N' 4 CHEESE
    $19

    Aged cheddar, monterey jack, gouda, gruyère, panko, chili flakes
    Add lobster $10 

DESSERTS

All desserts are made in-house just for you and are great for sharing
  • 12 LAYER CHOCOLATE CAKE
    $13
  • CLASSIC CHEESECAKE
    $12
  • CARROT CAKE
    $12
  • WHISKEY BREAD PUDDING
    $11

DRINK MENU

CLASSIC COCKTAILS & MARTINIS
  • XII's OLD FASHIONED 
    starts at $18

    Choice of  CANADIAN whiskey, raw sugar, Angostura bitters. orange peel

  • COUNT NEGRONI 
    $19

    Hendrick's Gin, Campari, Amaro Montenegro, orange peel

  • PORT OF TORONTO
    $22

     John Steelman Whiskey, Taylor Tawny 10yr Port, Amarena cherry

  • THE OAKVILLE
    $18

    Forty Creek Rye, Fernet Branco, raw sugar, Peychaud's bitters, orange peel

  • GLENLIVET BOULEVARDIER
    $25

    Glenlivet 15yr scotch, Campari, Cocchi Americano sweet vermouth, Angostura bitters, orange peel

  • 7HOODS
    $19

    Jameson Black Barrel Irish whiskey, Cocchi Americano sweet vermouth, orange bitters

  • THE VOICE
    $15

    Double Jack Daniels No.7, king ice cube, splash of mineral water

  • HAIL CAESAR!
    $19

    Ketel One vodka, fresh horseradish, XII's Clamato, classy rim, Thick Cut bacon, chilli pepper, cornichon, thyme

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  • MY WAY
    $19

    Choice: vodka or gin, dry or dirty, olives or twist, burn on the glass, your way!

  • LAPHROAIG PALOMA 
    $23

    Laphroaig 10yr scotch, Fresh lime & grapefruit juice, classy  kiss, chill 

  • CITY of MARTINEZ
    $19

    Hendrick's gin, Cocchi vermouth, Marashino liquer, bitters, orange peel

  • VESPER LYND 
    $19

    Ketel One vodka, Hendrick's gin, Lillet Blanc, black lemon bitters, lemon peel

  • COME FLY with ME
    $20

    Hendrick's gin, Crème de Violette, Maraschino piquer, fresh lemon, am arena cherry

  • HEMINGWAY DAQUIRI
    $18

    Mount Gay rum, Maraschino liquor, lime & grapefruit juice, lime peel

  • FLY ME to the MOON 
    $21

    Teremana Reposado tequila, free range egg white, fresh lemon & lime juice, Angostura bitters, agave

  • SOMETHIN' STUPID SPRITZ
    $19

    St Germain Elderflower liqueur, Rosé Prosecco, fresh mint, lime peel

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WINE LIST

RED & WHITE by the GLASS
  • CHÂTEAU SAINT-GERMAIN BORDEAUX   france 

    5oz $13     |     8oz $19     |     BT $56

  • VILLA BLANCHE CHARDONNAY  france 

    5oz $13    |    8oz $19    |    BT $56

  • FAUSTINA 'ART COLLECTION' BODEGAS RIOJA  spain 

     5oz $13   |    8oz $19    |    BT $56

  • FRUILI CANTINA di BERTIOLO PINOT GRIGIO   italy

    5oz $13    |    8oz $19    |    BT $56

  • HUMERTO 'BLACK RIVER' CANALE MALBEC

     5oz $14    |    8oz $21    |    BT $61

  • LOVEBLOCK SAUVIGNON BLANC   new zealand

    5oz $17    |    8oz $23    |    BT $73
  • VIGNALI ROCCAMENA PINOT NERO  italy

    5oz $14     |     8oz $21     |     BT $61

  • VILLA MARCHESI PROSECCO  italy  

    5oz $12   |    BT $52
    BT $35 mini 

  • PASSO del SUD PRIMITIVO  italy

    5oz $15     |     8oz $23     |     BT $65

  • BRING YOUR OWN WINE

    CORKAGE FEE $35 per bottle (No Magnum's please)

CELLER RED WINE
  • FAUSTINO GRAN RESERVA RIOJA
    $95

    spain

  • CHÂTEAUNEUF-DU-PAPE de la Gardine 
    $150

    france

  • BANFI BRUNELLO di MONTALCINO 
    $175

    italy

  • BURROWING OWL CABERNET SAUVIGNON 
    $225

    okanagan

  • SPERI AMARONE della VALPOLICELLA
    $240

    italy

WHITE WINE
  • BANFI PRINCIPESSA GAVIA GAVI
    $55

    italy

  • PRA' OTTO SOAVE CLASSICO
    $75

    italy

  • DOMAINE CHRISTOPHE et fils PETIT CHABLIS
    $115

    burgundy

  • ALAN GUENEAU SANCERE BLANC
    $140

    loire valley

BEER
  • CORONA
    $8.5

    Mexico, 330ml

  • GUINNESS 
    $8.5

    Ireland, 330ml

  • PERONI 
    $8.5

    Italy, 330ml

DRAUGHT
  • OLD FASHIONED LAGER
    $11

    XII's own 20oz draught beer, yeah baby!l